Preparing Now to Comply with FSMA Regulations
Webinar 1.5 CCS Credits
With the majority of regulations under the Food Safety Modernization Act having a September implementation date, there are a number of steps that importers, manufacturers, warehousers, distributors and other covered entities should be taking now and in the near future to prepare. This 90-minute webinar will review the highlights of these rules and what you’ll need to ensure your compliance.
- status of the seven final rules and the Voluntary Qualified Importer Program
- documents that need to be drafted, including risk-based preventive controls plans, food safety plans and recall plans
- specific obligations for suppliers, importers and warehousers of dietary supplements
- strategies for compliance
Shelly Garg is an attorney with Sandler, Travis & Rosenberg’s Food and Drug Law Practice Group. She represents clients across a broad range of FDA-regulated product categories, including food, beverages and dietary supplements, over-the-counter drugs, medical devices, and cosmetics. She advises in strategic business planning, product development, testing and approval, labeling, advertisement and promotion, liability risk, inspections, responding to regulatory enforcement matters, and related issues. Her keen insights into the FDA and its inner workings have proven to be of significant value to her clients in successfully resolving matters before the agency.